Our Menu
Consuming raw or undercooked foods can increase your risk of food born illness. Our menu items are produced in a facility that processes wheat, dairy, eggs, soy, sesame, peanuts, tree, nuts, fish and shellfish. Please alert your server to allergies or dietary restrictions.
Early Dinner
5:00 pm to 6:00 pm
$50.00
*Suggested wine pairing, red or white $12.00
~ Miso Salmon Belly, Mixed greens or Crispy Spring Rolls, Ginger Thai sweet chili
~ Seared Ahi, Yuzu Beurre Blanc, Togarashi Ahi, Yuzu Beurre blanc
Yuzu Cheesecake or Buttermilk Panna Cotta
Small Plates
Yuzu butter sauce.
Linguine, Yuzu beurre blanc.
Pickled ginger, Citrus ponzu.
Somen Noodles, Black pepper glaze
Large Plates
Yuzu Beurre Blanc.
Pea shoots, Tom yum.
Braising jus
Vegetable curry.
Yuzu Beurre Blanc, Black Pepper glaze
Vegetables
Orange segments, Cucumber, Honey mustard.
Mixed Greens, Honey mustard
Spicy garlic sauce.
Kung pao, Basil pesto.
Grilled avocado.
Dessert
Guava sorbetto
Dragon fruit pineapple sorbetto.
Cookie dough gelato